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Whole Spices

Offering you a complete choice of products which include indian bay leaves tej patta and indonesian lal pari dry cloves.

Indian Bay Leaves Tej Patta

  • Indian Bay Leaves Tej Patta
  • Indian Bay Leaves Tej Patta
  • Indian Bay Leaves Tej Patta
Indian Bay Leaves Tej Patta
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Rs 60  / KgPrice on Request

Product Brochure

Packaging Size10 Kg
Packaging TypePlastic Bag
ColorGreen
Is It DriedDried
Moisture5%
Country of OriginMade in India
Indian Bay Leaves – Tej Patta: aroma and flavour is strongly reminiscent of cinnamon, cloves and cassia.  Indian Bay leaves are quite large in size, olive green in colour and have 3 veins running the length of the leaf. These should not to be confused with the more common European bay leaf. To get the most from your dried Indian Bay leaves they should be crushed or torn before adding to a dish. Indian Bay leaves are very different from European bay leaves and are not a substitute  as their flavour is entirely different.

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Indonesian Lal Pari Dry Cloves

  • Indonesian Lal Pari Dry Cloves
  • Indonesian Lal Pari Dry Cloves
  • Indonesian Lal Pari Dry Cloves
Indonesian Lal Pari Dry Cloves
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Rs 690  / KgPrice on Request

Product Brochure

ColorNatural
FormWhole
Packaging Size50 Kg
Packaging TypeGunny Bag
Headless ClovesWith Head
Country of OriginMade in India
The various products in our Madagascar cloves variety are organically available (Ecocert). The clove (Syzygium aromaticum) is a tree of the Myrtaceae family, native to Indonesia. The buds are harvested before its outbreak and sun dried.

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